Beyond Sushi is a healthy lifestyle brand offering a fresh approach to traditional sushi. Husband and wife owners, Guy and Tali Vaknin have created a 100% vegan sushi eatery with two locations in Manhattan. "I wanted to offer patrons a unique and exciting 'experience' when dining at Beyond Sushi", quotes Guy Vaknin, "an enticing and ethical way of eating well while nourishing your body and soul". At Beyond Sushi, we strive to promote an all natural diet by pairing locally grown, fresh ingredients together and crafting delectable works of art, each bite being consistent with the last. Beyond Sushi commits to a sustainable & cruelty-free environment with an excellence in customer service.
Green Machine V
Six-grain rice - English cucumber Asparagus - Basil marinated veggies. Sauce: Jalapenõ Wasabi
Six-grain rice - Enoki - Tofu Shiitake - Micro arugula
Sauce: Shiitaki Teriyaki
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